That being said, try this new technique without any heat on before you dive in. So, I promise, there’s none of that in this tutorial. I was never good at the whole clamp/twist technique. It doesn’t hurt that it’s also really pretty, too.
Plus, after years as a pageant blonde, my hair is finally healthy and completely natural, so I love that it’s designed to help maintain and enhance my hair’s natural shine and smoothness. It heats up for styling in under 30 seconds and creates the most beautiful curls time after time. My personal flat iron of choice for soft loose curls (and my vote for the overall best flat iron for thick hair) is the Panasonic Nanoe Moisture Infusion Flat Iron. You should be using a straightener with slim, tug-free ceramic plates to easily reach hair at the roots, an advanced stable heater to avoid damaging your hair, and a rounded straightener head to avoid wonky waves and curls. In fact, getting the right kind of curls hinges completely on the calibre of your flat iron. So, if you have a similar hair type, keep reading for a step-by-step tutorial using the new Panasonic Nanoe Moisture Infusion Flat Iron!īefore getting into the curling technique, you should know that the straightener you use matters. Part of the reason is because I have thick oily hair that rarely holds a curl for more than 15 minutes, let alone 24 hours. No other method has ever given me the same soft loose curls that actually stay in tact. That’s why I wanted to share a quick and easy soft flat iron curls tutorial, plus a few of my favorite hair straightener styling tricks, with y’all today. I’m a realist, and I know most women don’t have 45 minutes every morning to do a reverse french braid faux hawk, which surprisingly is a thing. I’ll be the first to admit that I’m not patient enough to tackle most hairstyles.
This is a sponsored conversation written by me on behalf of Panasonic.
*This post may contain affiliate links, which means I may receive a commission (at no additional cost to you!) if you make a purchase using any of these links.*
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